Learn like a pro
Video courses, proven recipes, and real insider knowledge – all in one place.
Learn from the Experts
With richemontplus, you gain a measurable quality advantage in your bakery business. Instead of searching through endless content, you get consolidated expertise in one place. Our solutions help you reach your goals faster and save valuable time in your daily work.
From experts for experts
Results you can trust
Stay ahead of the curve
Current course highlights
Discover the latest online courses now and stay one step ahead professionally.
Bakery video courses
Learn new techniques through our tutorial videos and perfect your baking skills.
Patisserie video courses
Get inspired by creative patisserie video courses and discover new ideas for your craft.
Confectionery video courses
Finest craftsmanship for connoisseurs, gourmets and chocolate enthusiasts.
Train your staff efficiently
Our short training programs help bring your team to a consistent skill level, onboard new employees faster, and ease the daily workload of your management.
From allergies to sensitivity
Food trend "bowl"
Wine and chocolate
What is autolyse?
The bread scale from Norway
Hemp – healthy and trendy
Pizza Mia Team Event
Training and further education
Healthy sources of energy
Ron Ben-Israel's passion
FAQ
The richemontplus.com learning platform is aimed at professionals in the bakery, pastry and confectionery industry who want to deepen their specialist knowledge, gain new inspiration, and continue their education. It is also intended for anyone interested in learning about new trends and developing their craft.
The platform offers you:
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Online courses with practical learning videos
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Recipes for everyday working life
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Specialist articles on current industry topics
This content is continuously expanded so that you always stay up to date with developments in the industry.
In other words, our content is not just theoretical—it works in practice, has been tested, and reliably leads to better results.
You can choose between two types of membership:
Annual subscription (CHF 281)
Pay once, get a year’s worth of access: all online courses, all recipes and all specialist articles – without restrictions.
Monthly subscription (CHF 29)
Full flexibility with the same content: can be cancelled monthly, join and leave at any time.
Alternatively, you can also purchase individual online courses or bundles – without a subscription.
Yes, you can find free online courses, as well as selected recipes and specialist articles, at richemontplus.com. Just take a look and discover what’s available.
All content can be accessed directly via your web browser—no additional app is required. You can learn flexibly from anywhere.
Yes, after successfully completing an online course, you will receive a certificate from Richemont Centre of Excellence documenting your further training.
New content such as recipes, specialist articles, and online courses is regularly available at richemontplus.com.
This keeps you up to date with the latest developments in your field and provides you with a constant source of new inspiration.
You’ll benefit from the expertise of top-tier professionals from the Richemont world, as well as external international specialists.
If you experience any technical difficulties or have questions, please contact our support team. Use the contact form on our website or send an email to info@richemontplus.com.