Sourdough croissants

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Croissants have always been considered some of the most sophisticated specialties of the French baking tradition. But those who take on the challenge of making this fine pastry from a laminated yeast dough based on sourdough enter a new level of craftsmanship. The sourdough croissant combines the highest technical precision with sensory depth – a true masterpiece of modern baking culture.

Get inspired and dive into the fun of creating with our products — full of passion, artisan crafts, and endless ways to enjoy.

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