Cheesecake

CHF 39.00 incl. VAT

COURSE Content

Video lessons with step-by-step instructions

Recipe as a handy PDF download

List of all necessary equipment

Personal certificate upon completion of the course

Cheesecake
CHF 39.00 incl. VAT
Membership

Cheesecake

This modern cheesecake skillfully combines freshness, lightness and texture. A delicately baked cheesecake mixture, with crumble, fruity meringues, fresh berries and a hint of lime. A dessert with character – airy, fresh and simply irresistible.

In this course, you will learn how to prepare the dough correctly, determine the optimal baking time, and decorate the components attractively. Our expert will show you step by step how to prepare meringue and bake crumble until golden brown.

What makes this cheesecake special is the interplay between the creamy filling, fruity topping, and delicate crumble. Ideal as a single serving or dessert in a cup.

Sweet temptation with a bite

Fruity, delicate, and crunchy all at once, this cheesecake surprises with meringue, almond crumble, and fresh berries.

Tips and tricks

Learn from the pros how to whip up the perfect meringue and make your cheesecake a guaranteed success.

Can be watched at any time.

Flexible and independent learning with step-by-step videos and text instructions, available immediately and ready to bake at any time.

Annika Ganz

Baker-Patissier-Confectioner

In the online courses, I want to motivate and encourage you – so that you can recognize your potential. With a good sense of humor, a keen eye for beauty, and a love of teamwork, I bring my passion to my work every day as a specialist teacher at Richemont Craft School. That is exactly why course days are the highlights of my working week. Developing new recipes and trying out creative product ideas inspires me every time. As a gourmet, I am particularly delighted when my creations result in a special taste experience. 

Lesson plan

  • 1
    Interesting facts – Cheesecake
    Cremiger Cheesecake mit Früchten – Onlinekurs bei richemontplus.com
  • 2
    Recipe – Cheesecake
    richemontplus_rezeptbild
  • 3
    Tools – Cheesecake
    Schwingbesen, Wallholz, Messer und Schüssel auf einer Küchenarbeitsfläche – typische Utensilien für die Teig- und Backvorbereitung.
  • 4
    Video 01 – Cheesecake - Cheesecake mixture
    richemontplus_Kurse_KO-Cheescake_Masse
  • 5
    Video 02 – Cheesecake - Almond crumble
    richemontplus_Kurse_KO-Cheescake_Crumble
  • 6
    Video 03 – Cheesecake - Meringues with berries
    richemontplus_Kurse_KO-Cheescake_meringues
  • 7
    Video 04 – Cheesecake - Finishing
    richemontplus_Kurse_KO-Cheescake_fertigstellen
  • 8
    Video 05 – Cheesecake - Chocolate seal
    richemontplus_Kurse_KO-Cheescake_sigel-herstellen
  • 9
    Video 06 – Cheesecake - Tasting
    richemontplus_Kurse_KO-Cheescake_degustation
Cheesecake
CHF 39.00 incl. VAT
Membership

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