Macaron Joyeux Noël

CHF 39.00 incl. VAT

COURSE Content

Video lessons with step-by-step instructions

Recipe as a handy PDF download

List of all necessary equipment

Personal certificate upon completion of the course

Macaron Joyeux Noël
CHF 39.00 incl. VAT
Membership

Macaron Joyeux Noël

This festive macaron composition combines delicately spiced shells with bright yellow citrus decoration, filled with a creamy, spicy caramel ganache and a fruity citrus confit core. An aromatic combination for the winter season that not only looks great but also tastes fantastic.

In this course, you will learn how to make macaron mixtures, apply piping techniques, prepare ganache and confit, and assemble the macarons perfectly. David Schmid will accompany you every step of the way until the final packaging.

What makes this recipe special is the balance of Christmas spices, fresh tartness, and sweet melt-in-the-mouth texture. Ideal for the season – and definitely a highlight for every moment of enjoyment.

Christmas pleasure

Fine spice and citrus aromas meet creamy ganache and fruity confit.

Tips and tricks

David Schmid shows you how to pipe macarons perfectly, make ganache, and create the perfect combination.

Ready to go at any time

All content is always available. You decide for yourself when you want to learn and deepen your knowledge.

David Schmid

World Confectioner of the Year 2021

David Schmid’s world is characterized by passion, precision and creativity. As an experienced craftsman and taste architect, he is dedicated to developing unique creations that are both works of art and a delight to the senses. Each composition tells its own storyinspired by travel, encounters and selected ingredients. With a great deal of curiosity, patience, and a constant commitment to perfection, new exclusive collections are created every year. His work was crowned in 2021 with the title “World Pastry Chef of the Year” – the first Swiss person ever to receive this honor. An artist with vision for whom taste is a fine art.

Lesson plan

  • 1
    Interesting facts – Macaron Joyeux Noël
    Macaron Joyeux Noël - festive Christmas macarons from the richemontplus.com online course
  • 2
    Recipe – Macaron Joyeux Noël
    richemontplus_rezeptbild
  • 3
    Tools – Macaron Joyeux Noël
    Schwingbesen, Wallholz, Messer und Schüssel auf einer Küchenarbeitsfläche – typische Utensilien für die Teig- und Backvorbereitung.
  • 4
    Video 01 – Macaron Joyeux Noël - Macaron shell "spice"
    richemontplus_kurse-KO-macaron-noel_gewuerze
  • 5
    Video 02 – Macaron Joyeux Noël - Piping – Macaron paste "spice"
    richemontplus_kurse-KO-macaron-noel_gewuerze-dressieren
  • 6
    Video 03 – Macaron Joyeux Noël - Macaron shell "real yellow"
    richemontplus_kurse-KO-macaron-noel_exhtgelb-schale
  • 7
    Video 04 – Macaron Joyeux Noël - Piping – Macaron paste "real yellow"
    richemontplus_kurse-KO-macaron-noel_schale-dressieren
  • 8
    Video 05 – Macaron Joyeux Noël - Confit citrus fruit
    richemontplus_kurse-KO-macaron-noel_confit
  • 9
    Video 06 – Macaron Joyeux Noël - Baking
    richemontplus_kurse-KO-macaron-noel_backen
  • 10
    Video 07 – Macaron Joyeux Noël - Ganache caramel spice
    richemontplus_kurse-KO-macaron-noel_ganache
  • 11
    Video 08 – Macaron Joyeux Noël - Finishing the macarons
    richemontplus_kurse-KO-macaron-noel_fuellen
  • 12
    Video 09 – Macaron Joyeux Noël - Tasting
    richemontplus_kurse-KO-macaron-noel_degustation
Macaron Joyeux Noël
CHF 39.00 incl. VAT
Membership

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