Chocolate banana tartlets

CHF 29.00 incl. VAT
Membership

COURSE Content

Video lessons with step-by-step instructions

Recipe as a handy PDF download

List of all necessary equipment

Personal certificate upon completion of the Course

Chocolate banana tartlets
CHF 29.00 incl. VAT
Membership

Chocolate banana tartlets

Fine chocolate meets flambéed banana – in this online course, you will learn how to make sophisticated chocolate banana tartlets that not only taste delicious but also look stunning. Crispy cocoa sugar dough, a moist brownie center, and light vanilla Chantilly cream make for a truly mouthwatering experience.

You will learn how to flambé bananas properly, bake brownies to perfection, and create a finely balanced whole with sugar dough, glaze, and decorative elements. An expert will accompany you with clear instructions and helpful tips.

The special combination of a crispy base, soft filling, and fluffy cream creates a dessert pastry with character, contrast, and a full flavor.

Sweet meets character

Moist brownie, flambéed banana, and vanilla Chantilly cream combine to create a pastry with bite, flavor, and a modern look.

Tips and tricks

An expert will show you how to make Chantilly, flame bananas and match each element perfectly.

Can be implemented at any time.

With the chocolate banana tartlet with video tutorial and text description, you are flexible and work at your own pace.

Sina Züger

Patissier-Confectioner

Since I was a child, I have been baking cakes with my mother. Later, my godmother, herself a confectioner, brought me even closer to the trade. It soon became clear: “That’s my kind of thing!” Today, I work as an instructor and production manager at Richemont Craft School. I love developing new creations, combining flavors and working with great attention to detail, especially in patisserie. In the online courses, I want to share my love of craftsmanship, precisiion work and a large dose of creativity. «My goal is to pass on the spark of enthusiasm and show how wonderful it is to create something with your hands that others also enjoy.» 

Lesson plan

  • 1
    Interesting facts – Chocolate banana tartlets
    Richemontplus_KO_Schokoladen_Bananen_Tartelettes_R
  • 2
    Recipe – Chocolate banana tartlets
    richemontplus_rezeptbild
  • 3
    Tools – Chocolate banana tartlets
    Schwingbesen, Wallholz, Messer und Schüssel auf einer Küchenarbeitsfläche – typische Utensilien für die Teig- und Backvorbereitung.
  • 4
    Video 01 – Chocolate banana tartlets - Cocoa sugar dough
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_zuckerteig
  • 5
    Video 02 – Chocolate banana tartlets - Sugar dough bases
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_zuckerteig-boeden
  • 6
    Video 03 – Chocolate banana tartlets - Baking sugar dough bases
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_backen
  • 7
    Video 04 – Chocolate banana tartlets - Vanilla Chantilly
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_vanille-chantilli
  • 8
    Video 05 – Chocolate banana tartlets - Chocolate brownies
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_brownies
  • 9
    Video 06 – Chocolate banana tartlets - Chocolate garnish
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_dekor
  • 10
    Video 07 – Chocolate banana tartlets - Flambéed bananas
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_flamb ierte-bananen
  • 11
    Video 08 – Chocolate banana tartlets - Finalizing
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_fertigstellen
  • 12
    Video 09 – Chocolate banana tartlets - Tasting
    richemontplus_kurse-KO-schokoladen-bananen-tartelettes_degustation
Chocolate banana tartlets
CHF 29.00 incl. VAT
Membership

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