Travel Cake Caramel

CHF 39.00 incl. VAT
Membership

COURSE Content

Video lessons with step-by-step instructions

Recipe as a handy PDF download

List of all necessary equipment

Personal certificate upon completion of the Course

Travel Cake Caramel
CHF 39.00 incl. VAT
Membership

Travel Cake Caramel

A cake that can simply do more: In this online video course, you will discover a recipe that combines classic ingredients with modern technology. The travel cake caramel combines moist almond financier with a delicately melting caramel filling, tempting chocolate Chantilly cream, and a crisp gourmet glaze.

You will learn from expert what matters in the production. From the perfect beurre noisette to creamy caramel and clean glazing—everything is explained step by step, professionally and ready to be put into practice right away.

What makes the cake special? The combination of sophisticated techniques, clear structure, and a result that not only tastes good but also inspires. So: Get started, bake and enjoy.

Golden center made of caramel

A moist, nutty cake with a soft center filled with delicate caramel and topped with a crunchy glaze brings enjoyment with every bite.

Tips and tricks

An expert will show you techniques straight from the field with helpful tips for production and processing.

Flexible learning

Start whenever you want and bake at your own pace with video tutorials and clear instructions.

Annika Ganz

Baker-Patissier-Confectioner

In the online courses, I want to motivate and encourage you – so that you can recognize your potential. With a good sense of humor, a keen eye for beauty, and a love of teamwork, I bring my passion to my work every day as a specialist teacher at Richemont Craft School. That is exactly why course days are the highlights of my working week. Developing new recipes and trying out creative product ideas inspires me every time. As a gourmet, I am particularly delighted when my creations result in a special taste experience. 

Lesson plan

  • 1
    Interesting facts – Travel cake caramel
    Travel Cake Caramel – Mandelfinancier mit Caramelfüllung, Chantilly und Glasur aus dem Onlinekurs bei richemontplus.com
  • 2
    Recipe – Travel cake caramel
    richemontplus_rezeptbild
  • 3
    Tools – Travel cake caramel
    Schwingbesen, Wallholz, Messer und Schüssel auf einer Küchenarbeitsfläche – typische Utensilien für die Teig- und Backvorbereitung.
  • 4
    Video 01 – Travel cake caramel - Almond financier mixture
    richemontplus_kurse-KO-travel-cake_mandelmasse
  • 5
    Video 02 – Travel cake caramel - Caramel filling
    richemontplus_kurse-KO-travel-cake_mandelmasse
  • 6
    Video 03 – Travel cake caramel - Chocolate Chantilly
    richemontplus_kurse-KO-travel-cake_chantilly
  • 7
    Video 04 – Travel cake caramel - Gourmand glaze
    richemontplus_kurse-KO-travel-cake_glasur
  • 8
    Video 05 – Travel cake caramel - Finishing the travel cake
    richemontplus_kurse-KO-travel-cake_fertigstellen
  • 9
    Video 06 – Travel cake caramel - Garnishing
    richemontplus_kurse-KO-travel-cake_garnieren
  • 10
    Video 07 – Travel cake caramel - Tasting
    richemontplus_kurse-KO-travel-cake_degustation
Travel Cake Caramel
CHF 39.00 incl. VAT
Membership

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